The lists of bourbons distilled in Kentucky are as deep as the bluegrass fields themselves. Bourbon is as old as the state and has become synonymous with Kentucky just as basketball and thoroughbreds. Each bourbon significantly different in proof, flavor, region, and mash bill.

People all over the world enjoy bourbon for their own individual taste. Whether it be a wheated bourbon, something on the sweeter side, or a barrel proof. Bourbon is complex and differ from one another in very distinct ways.

Sampling a few different bourbons is a great way to find out what flavor of bourbon will be your favorite.

Flight List

-All flights are half ounce pours and subject to availability-

General Manager: Eric Morehead

Executive Chef: Jonathan Weiss

Proprietors: The Wainscott Family