12
Apr
Fresh picked spinach topped with strawberries, blueberries, goat cheese crumbles, candied pecans, and fried shrimp. Served with honey balsamic vinaigrette.
10
Nov
Tousey Filet Mignon topped with hollandaise, crab meat, and served with farm fresh eggs and your choice of toast or a buttermilk biscuit.
30
Mar
Classic deviled eggs topped with blue cheese crumbles, pickled onions, and bacon jam.
5
Nov
Cajun shrimp sauteed and served over toasted rye bread with our house made Cajun butter/
14
Aug
Two house baked buttermilk biscuits topped with sausage gravy and served with sausage links.
11
Apr
Two house made crab cakes served with smoked coleslaw and a traditional remoulade sauce.
21
Feb
Fried chicken breast, Belgium waffle, and bourbon-maple syrup.
21
Feb
A buttermilk biscuit under sausage gravy, scrambled eggs, melted cheese, thin sliced country ham topped with tomatoes and bacon.
Tender filet tips blackened and pan seared served over home fries, scrambled eggs, and colby-jack cheese. Drizzled with hollandaise sauce and green onion.
21
Feb
Two farm fresh eggs cooked to order, and served with your choice of meat and toast or a biscuit.
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