Rum, vodka, amaretto, peach schnapps, orange and pineapple juice. Batch (30 oz) $26
14
May
9
May
Sauteed beef tips, smoked gouda cheese, onion marmalade, cayenne aioli, and arugula served on a toasted hoagie bun.
16
Aug
Saison Ale; Cooperstown, NY.
14
Aug
Two house baked buttermilk biscuits topped with sausage gravy and served with sausage links.
15
Jul
Pan roasted and served with mushroom risotto finished with a house made bourbon-shallot cream.
15
Jul
Our halibut is served gratinee style. That is, topped with crab meat, artichoke hearts, parmesan cheese, then baked to a golden brown.
15
Jul
Char-grilled and served with a Gorgonzola cream and sauteed spinach.
15
Jul
The most tender of all cuts. Char-grilled to your likings and topped with crabmeat, asparagus, bernaise, and bordelaise.
15
Jul
Lightly breaded and fried topped with a pork jus lie and served with warm spiced apples.
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