30
Mar
Served buffalo style, deep fried, and topped with blue cheese crumbles and scallions.
5
Nov
Cajun shrimp sauteed and served over toasted rye bread with our house made Cajun butter/
11
Apr
Fresh mozzarella, walnuts, craisins, red onion, bacon, spinach, and red peppers baked and topped with a balsamic drizzle
11
Apr
Two house made crab cakes served with smoked coleslaw and a traditional remoulade sauce.
11
Feb
House made beer cheese served with warm pretzel bread.
11
Feb
Cornmeal dusted green tomatoes with a country ham and cream cheese mousse, topped with scallions and sweet tomato chutney.
Recent Comments