10
Nov
Tousey Filet Mignon topped with hollandaise, crab meat, and served with farm fresh eggs and your choice of toast or a buttermilk biscuit.
30
Mar
Avocado deviled with a roasted corn salsa.
30
Mar
Spring mix topped with fried goat cheese, strawberries, candied pecans, mandarin oranges, red onion, sweet honey balsamic vinaigrette, and a grilled chicken breast.
14
Aug
Two house baked buttermilk biscuits topped with sausage gravy and served with sausage links.
21
Feb
Fried chicken breast, Belgium waffle, and bourbon-maple syrup.
21
Feb
A buttermilk biscuit under sausage gravy, scrambled eggs, melted cheese, thin sliced country ham topped with tomatoes and bacon.
Tender filet tips blackened and pan seared served over home fries, scrambled eggs, and colby-jack cheese. Drizzled with hollandaise sauce and green onion.
21
Feb
Two farm fresh eggs cooked to order, and served with your choice of meat and toast or a biscuit.
21
Feb
Two poached eggs on toasted English muffins with country ham, hollandaise sauce, and our famous fried green tomatoes.
21
Feb
Soaked in a coconut milk batter with bananas foster, toasted pecans, and your choice of meat.
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