Brunch Sandwiches

char-grilled ribeye steak, bearnaise, crispy onion straws, lettuce, tomato, marble rye break.

All white meat chicken salad served on a croissant and topped with lettuce and tomatoes.

Hand cut and gently rolled in our seasoned flour and fried to a golden brown. Served on marble rye with our secret tartar sauce.

A char-grilled hand patty burger topped with portobella mushrooms, smoked Gouda cheese, onion marmalade lettuce, tomato and cayenne aioli.